Dry Rub: Rub both sides of the meat with a generous amount of rub. Coat both sides of the steak with a generous amount of rub and allow it sit for 20 minutes. Place meat on the grill, smoker or broil to the desired temperature . Enjoy
Marinade: 2 Tbsp Texas Steak Rub, 1/4 cup Worcestershire Sauce, 1/4 cup Soy Sauce Lite, and 1/4 cup Beer or Wine, or Coffee, or Oil etc., Mix together and pour of both sides of beef.
NO MSG, No Anti-caking Agents, Gluten Free, Low Sodium
Use collapsible tabs for more detailed information that will help customers make a purchasing decision.
Ex: Shipping and return policies, size guides, and other common questions.
I love all of their spices, and this is one of my favorites. I have a collection of their spices. These are my favorites: Salsa; Guacamole; Tuscan Roasted Garlic; Fajita Mix, Smoked Paprika Peppercorn Chili Rub.