Want your kids to eat more veggies? This Garden Veggie dip will be a family tradition real soon!
Make a Bagel Spread:8 oz. cream cheese, 4 oz. sour cream, one package of Garden Veggie Dip mix and mix well and refrigerate for one hour - it's that simple! Start spreading the news how delicious it is!!
Use mix in mashed twice baked potatoes, spice up potato soup, stuffed jalapenos, and party pinwheels.
Dip: Mix contents with 2 cups of sour cream or 1 1/2 cups sour cream and 1/2 cup mayonnaise refrigerate for 1 hour. Stir before serving.
Cheeseball:Mix contents with 8 oz. softened cream cheese, and 4 TB softened butter*. Chill mixture until firm, shape into ball, and roll in chopped nuts or shredded cheese.
*Low-fat alternative: use low fat cream cheese and omit butter. (May not set up as a ball but tastes great as a spread) Get Creative—The Options are Endless! Use the seasoning in mashed potatoes, sauté veggies, eggs, quiches, omelets, stuffed jalapenos and stuffed mushrooms!
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