Take it up a notch with a little Heat for your yard bird.
Dry Rub: Press and rub both sides of chicken or seafood with a generous amount of rub. Refrigerate for 20 minutes. The longer the meat is allowed to absorb the rub the greater the flavor. Grill, Smoke, Bake or Broil to your perfection. For a more passionate flavor apply marinade recipe below:
Marinade: 2 Tbsp Spicy Chicken BBQ Rub, 2 Tbsp Honey 2 Tbsp Olive Oil, and 1/4 cup orange juice. Mix together and pour on both sides of chicken or seafood
No MSG, No Anti-Caking Agents, Gluten Free, Low Sodium
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