Best Stuffed Pepper Soup Recipe

It is an easy one-pot dinner that is easier to make than the classic stuffed peppers. It's loaded with ground beef, rice, bell peppers,and tomatoes. Use one package of Twisted Pepper Co. Creamy Tomato Bisque Soup Mix to make it super easy!

Stuffed Pepper Soup Recipe

Ellie Hughes

Servings

8 to 10

Prep Time

15 minutes

Cook Time

20 minutes

Cuisine

Classic

Category

Soup

Better than the real thing, Super easy to make Stuffed Pepper Soup with Twisted Pepper Co. Creamy Tomato Bisque Soup Mix. One-pot dinner that is less fussy and just as delicious as the Classic Stuffed Peppers. 

 Leftover stuffed pepper soup is delicious. But, because it’s filled with rice, it’s best to store the soup and the rice separately if you intend to stretch your batch over a few days

Ingredients

  • 1 package Twisted Pepper Co. Creamy Tomato Bisque Soup Mix
  • 6 cups water
  • 1 10-ounce can diced tomatoes
  • 1 6-ounce can tomato paste
  • 1 lb. lean ground beef, cooked and drained
  • 2 large green bell peppers, cut into ½ inch pieces
  • ¾ cup long-grain white rice
  • optional: ½ cup brown sugar
  • optional: 1/5 cups greated pepper jack cheese

Directions

  1. Mix in package of Creamy Tomatto Bisue, water, tomatoes in a 8 - 10 QT stock pot

  2. Add lean ground beef, cooked and drained, bell peppers, and rice, stir well and bring to boil, stirring ofen. add optional bown sugar

  3. Reduce heat and simmer for 15 - 20 minutes, stirring often

  4. Add optional pepper jack cheese to soup and stir until it melts. Ready to serve and put smiles on friends and family.


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